Orders also by phone at:
0 62 21 - 43 41 686

OPENING HOURS:
Open daily and warm kitchen
from 11.30 to 21 o'clock
Currently only pickup or delivery!

Pick up:
Daily from 11.30 to 21 o'clock.
Payment in cash or card
(except American Express) possible.
Delivery areas:
Daily from 12 to 14
and 17 to 21 o'clock.
Delivery areas:
Weststadt, Südstadt,
Bergheim, Bahnstadt *
Only cash payment possible from
a minimum order value of 20,- €.

* From an order value over 50, - €
we also deliver to Neuenheim and Rohrbach,
and from 100,- € in the whole
Heidelberg city area.

Online order store

...or you pick up. It's easy and convenient via our new online order shop!

Lunch menu ⤑

from 12.04.2021 until 16.04.2021
Monday to Friday 
from 11.30 until 15.00 o´clock
(except holidays)
Lunch Menu

Menu of the day ⤑

every day
from 11.30 until 21.00 o´clock
Menu of the day

Preview: 
Menu April 2021 | Lunch menu

Menu of the day

Cream of asparagus soup with asparagus ragout and wild garlic pesto   

Menu of the day

Mixed salad with fresh spinach, sea bass fillet, salmon, prawns and
grilled polpo with balsamic raspberry dressing

Menu of the day

Tagliatelle with chicken breast strips, pancetta and wild garlic pesto

Menu of the day

Lamb medallions from the rump with red wine sauce, mediterranean vegetables
and rosemary trills, served with a side salad    

Menu of the day

Loup de mer with truffle sauce and asparagus risotto, served with side salad

Menu of the day

Mousse au chocolat with fresh strawberries

SO MUCH TIME MUST BE
...of course also to take away

Welcome to "da Baggio" Heidelberg

The philosophy of our restaurant is to understand our guests first and foremost as employers who can and should expect a special service. Because satisfied customers are our very highest good. As far as our employees are concerned, we attach increased importance to a harmonious, well-functioning team that gives our restaurant a relaxed ambience. The main focus is on our products and their diverse composition and creation possibilities - our chef takes this to heart in an outstanding manner. Of course we always have an open ear for your suggestions and wishes. Most of the products we use, such as fish, meat and vegetables, come from the region. For example, our meat comes from the "butcher around the corner"; seasonal products such as asparagus, mushrooms or wild boar also determine our offer at the appropriate time of year. The dough of our pizzas is of course homemade. For this we only use a little yeast and rather rely on a long resting time. Our stone oven pizzas are topped with fine mozzarella of the best quality and refined with your individual toppings as desired. Gastronomy is passion! - Our range of products includes both inexpensive products for the small appetite and wallet, as well as culinary delicacies for the gourmet palate. "The customer is king", so the saying goes - attentive service, friendly interaction, as well as a balanced price-performance ratio are the guarantee for this. In summer we offer - as soon as it is possible again - a cozy beer garden to relax in the evening sun. Our menu is supplemented by a monthly changing menu of the day, as well as a weekly changing lunch menu.

Events:
Our premises offer you an ideal setting for your celebration, e.g. wedding, birthday, Christmas or company party. 

More informations ▸

© 2021 da Baggio Ristorante & Pizzeria
[protected brand name
Römerstraße 24-26 | 69115 Heidelberg
Telefon: 06221- 4341686
E-Mail: info@dabaggio.de
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